Chocolate

Ingredients

Chocolate powder - 1 cup

Milk powder - 2 cup

Sugar - 2 cup

Butter - 0.5 cup

Water - 1 glass

Method

Mix milk powder and chocolate powder together , keep aside.

Now take a pan add water, sugar  to make  a fine sugar syrup(pakka) or make the syrup to boil till 2-4minutes .{Syrup should not be thick}

When the forth is seen in sugar syrup add butter to it and stir for 1 minute.At this stage add mixed powder to it  and stir well (thick consistency).  Turn off the heat.

Now pour the chocolate into a greased plates or moulds .Allow it to cool and cut into desired shape.

Even ice cube trays can be used as moulds.